英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Ragout - Wikipedia
    The Roman-era cookbook Apicius includes a recipe for ragout with ostrich meat According to a translation by Patrick Faas, it incorporated dates, honey, vinegar, garum (a fish sauce), passum (a dessert wine), and spices such as pepper, mint, roast cumin, and celery seed
  • ragout_百度百科
    ragout是源自法语的英语名词，发音为英 [ræ'ɡuː]、美 [ræ'ɡuː]，核心语义为用香料调味的肉类与蔬菜炖煮而成的菜肴。 该词在烹饪术语中特指法式蔬菜炖肉，常见搭配包括牛肉、海鲜等主料。
  • The Difference Between Ragù and Ragout - Food Wine
    Bolognese, for example, falls under the ragù umbrella Ragout, on the other hand, is a slow-cooked French-style stew that can be made with meat or fish and vegetables — or even just vegetables
  • RAGOUT中文 (简体)翻译：剑桥词典 - Cambridge Dictionary
    At one time it was called false ragout, because soffritto was thought to vaguely recall the flavor of meat sauce
  • CLASSIC FRENCH RAGOUT - French Cooking Academy
    This is recipe is the classic foundation for an authentic French-style ragout —once you master it, you can freeze portions and later transform them into different styles of ragout
  • What is Ragoût? (with pictures) (with pictures) - Delighted Cooking
    Ingredients can also be added as the ragout cooks to ensure that they don't melt away into the stew; the imagination is really the only limit when cooking this dish Some cooks, for example, prefer to focus on one ingredient, while others like a diverse mixture
  • RAGOUT Definition Meaning - Merriam-Webster
    The meaning of RAGOUT is well-seasoned meat and vegetables cooked in a thick sauce Did you know?
  • Ragoût recipes - BBC Food
    A French stew of meat, poultry, fish or vegetables ‘Ragoût’ is the French word for 'stew', but the term can also refer to a tomato-based sauce
  • What Is Ragout in Cooking? - Food Blog Alliance
    Ragout in cooking is, at its essence, a slow-cooked, rich, and flavorful stew that can be made with a wide variety of ingredients, most commonly meat, vegetables, and tomatoes
  • Easy Beef Ragout Recipe - Food. com
    This is an easy and delicious recipe for beef ragout It cooks slowly and smells (and tastes) wonderful! You can serve over white rice, mashed potato





中文字典-英文字典  2005-2009