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  • Home - Bistro Moulin
    Welcome to Bistro Moulin – a melting pot of inviting flavors, fine wines memorable times Although our restaurant is petite, we invite our guests to set big expectations Experience cuisine from around the world explore Bistro Moulin’s treasured wine boutique with our seasoned sommelier at your table
  • Menu - Bistro Moulin
    Chef's Menu View our latest dinner menu Choose from a wide variety of hors d'oeurvres, classic entrees and Chef Federico's signature dishes *Please note special items will be available for New Year's Eve Dining Menu Discover the world's finest wine, hand-selected by our house sommelier Enjoy wines by the glass, by the bottle or purchase
  • Reservations - Bistro Moulin
    Dine With Us 867 Wave St Monterey, CA 93940 New Winter Hours 2025-2026 Closed Mondays Tuesdays Open Wednesday-Sunday Re-opening Mondays starting March 1st, 2026 Starting December 8th, 2025 through April 1st, 2026: Dinner is served from 4:30-8:00PM Questions? Email us at: Bistromoulinmonterey@gmail com Thank you, Bistro Moulin
  • About - Bistro Moulin
    Whether you’re looking to host a private wine dinner or impress your guests with private catering, allow Bistro Moulin to take the reins for your next special gathering Select your favorite dishes wines to taste, knowing that this occasion will be talk of the town
  • Contact - Bistro Moulin
    Contact Us Keep In Touch Email BistroMoulinMonterey@gmail com Phone 831-333-1200 Address 867 Wave Street, Monterey CA Opening Hours 4:30-9:00PMClosed TuesdayReservations available through 8:30PM Send Chef a Message For more information about private events catering please fill out the form below
  • Events - Bistro Moulin
    Whether you’re looking to host a private wine dinner or impress your guests with private catering, allow Bistro Moulin to take the reins for your next special gathering Select your favorite dishes wines to taste, knowing that this occasion will be talk of the town
  • Hors dOeuvres - Bistro Moulin
    Hors d'Oeuvres Gratinée à L’Oignon 16 classic french onion soup “au gratin”
  • Updated Menu: 5 3 Bistro Moulin
    Bistro Moulin Charcuterie Board, 28 varieties imported meats, finocchiona, capocollo, sopressata, European cheeses, marinated olives, taralli bread
  • Updated Menu: 7 14 Bistro Moulin
    Bottled Beer 6 50 Macchiato (double shot foam) 5 00 Corkage fee 35 (2 bottle limit) Amex Mastercard Visa Gladly Accepted Water served upon request 20% gratuity added to parties of 6 or more Consuming raw and undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness The menu is subject to last minute edits due to availability and seasonal changes
  • www. bistromoulin. com
    Little gem Belgian endive, fennel, pomegranate, pepitas, pickled onions, citrus vinaigrette





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